On this episode I make an Indian meal à la Dan Toombs style. I first came across Dan Toombs (aka 'The Curry Guy') via his YouTube channel purely by accident over Xmas. I tried a few of his recipes and was so blown away that I bought his first book. For years I have experimented with trying to make a good British Indian Restaurant style curry and have failed repeatedly... until now. I'm not being endorsed to promote this guy's book or YouTube channel, but I was so impressed with how well his recipes turned out that I thought I'd give the dude a little shout out. Go check his channel here.
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